Tuesday, January 12, 2010

Breakfast bagel


Here's breakfast one day. Much fancier than my breakfasts usually are (I am definitely not a morning person).
It's a lightly toasted bagel, spread with lots of hummus, then with soaked and sliced sun-dried tomatoes, and sliced olives. It was really good, especially while it was still warm. Yum!

5 comments:

kelli said...

i never thought to put hummus on a bagel! thanks for the great idea!

Jamie said...

You're welcome! I personally love a nice toasty bagel with warm hummus on it. So good!

The Voracious Vegan said...

Pure genius! You've combined some of my favorite things in the world, I can't wait to try this. I adore hummus on pretty much anything, sun dried tomatoes make me smile, and olives are just perfection. You are awesome! Thanks for this great idea.

Jamie said...

You're very welcome!

Averie (LoveVeggiesAndYoga) said...

glad that you found my blog and that you were going to bookmark all my recipes :) Now you can just go hog wild for chocolate anytime you want b/c it's all assembled on one page. The chocolate is.
Then 2 days ago, I did balls.
http://www.loveveggiesandyoga.com/2010/01/ball-recipes.html

enjoy!