Monday, August 3, 2009

Mmm...


Vegan sushi is perhaps even tastier the next day.

Try to cut your sushi rolls as needed. If you have leftover sushi, you want it to still be a whole roll. Sushi with raw fish should not be kept for more than a day, vegan sushi, is perhaps even tastier the next day. It should last about four days. I like to dip mine in the leftover tofu marinade, along with some wasabi and pickled ginger.

1 comment:

lynelle said...

delicious AND gorgeous!